The Happiest Country in the World

Finland has been named the happiest country in the world and we believe happiness begins at the table.

Saaga, a Finnish word meaning story, invites you on a journey through the pure flavours of Finland. Our cuisine celebrates Nordic nature and the gifts of forests, fells, fields and waters, served with respect for tradition, seasonality and the pure ingredients that define Finnish food culture.

As part of our participation in the Visit Finland’s Hungry for Finland food tourism competition, this menu presents our interpretation of Finnish culinary traditions.

Welcome to experience a taste of the world’s happiest country.

The Happiest Country in the World Menu

Best pieces!
A diverse selection of Finnish starters L,(G)
***
Char-grilled reindeer sirloin and reindeer sausage,
silky Jerusalem artichoke purée, root vegetable hash, and currant sauce L,(G)
***
Rye and lingonberry tart,
liquorice sauce, and yogurt mousse L

75,00

L=Lactose Free (G)=Available Gluten Free

Our appetizer selection “Best Pieces!” features traditional Finnish specialties (selection varies seasonally); Herring with whole grain mustard sauce, Sea buckthorn marinated Baltic herring from Helsinki, Tar-graved salmon, Black sausage and lingonberries, Smoked pork and onion, Wild mushroom salad, Local salad and rhubarb vinaigrette, New potatoes and dill butter.

Continue your journey through Finnish cuisine

Explore our full menu featuring Nordic treasures.
Pure, seasonal ingredients from the world’s cleanest nature.

Planning a group dinner?

Saaga seats 120 guests on two floors, with private areas for up to 38 guests and a private dining room for 8–10.